Today via Kiwi Magazine, I stumbled upon Today I ate a Rainbow. It was the most fun site to explore. I immediately sent the link for the picky eaters section to my friend who recently came asking for help to feed her 2 1/2 year old.
We ate at the High Noon Cafe on a Friday and intentionally went out of our way to try the vegetarian crab cakes cutely named "Seaside Cakes" made from tofu and what I thought might be se
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