Eat Like a Rabbit

This is an absolutely ingenious way of doing two things. Firstly, I traditionally do not like having more bread than sandwich, which is why I often don't purchase whole wheat buns because they are actually larger than hamburgers and sliced veggie-meat. Size here is perfect. Secondly, I love opportunities to reuse items. This round bread recycles cans.

The Sudduths have been baking for years. Originally, they sold their goods as a side business to help them send their kids to a private church school. When the kids were out of school, they just kept baking and gave away what they made. I'm grateful every time we go to visit Paul's folks because there are either some great whole wheat baked goods stored in the freezer or the Sudduths bring some over. Their sweet rolls with pecans have been known to not even make it 24 hours in the Martin household. We are truly blessed to know such kindness.

We brown-bag our lunch. It's an incredible savings when you think about how much lunch out costs. And you can't eat the cheapest Taco Bell every day no matter how much you like it! Paul gets a great discount at the hospital, but I'm stuck on my own. If I forget my lunch, I don't get any. That also has to do with the fact that my schedule at work doesn't allow for the time to go out and buy something.