Eat Like a Rabbit

When Paul and I got married, there were some big discussions about corn bread. There is a variety of cornbread flavors, recipes, and activities for after the cornbread. There is sweet cornbread (which my husband calls Yankee cornbread), salty cornbread, corn scones (a Moosewood Restaurant recipe), corn in the cornbread (a Boston Market recipe), and cornbread dressing (my mother's recipe).